HYDROSOL & MAKE UP REMOVEING OIL

Naturally nourishing, Shea butter has been used for centuries to moisturize & rejuvenate the skin. Derived from the nut of Karite tree native to Western Africa, Shea butter is a natural product rich in fatty acids and vitamins.

ALMOND

Botanical Family: Rosaceae

The Almond is native to the Mediterranean climate region of the Middle East, eastward as far as the Indus. There are two varieties, sweet and bitter. Jiva-Apoha only uses pure Sweet Almond oil. In Ayurveda, Almond oil is hot in action. Almonds are a rich source of vitamin E, dietary fiber, B vitamins, essential minerals, monounsaturated fat and phytosterols.

Been Known To Have These Medicinal Properties: Lower on incidence of heart disease, cholesterol

Has Been Used For: Emollient, improve complexion

Aromatic Benefits: Lubricating, warming

Aroma: Mild, lightweight, pale yellow

BLACK MUSK aka Abelmoshus Moschatus (Ambrette Seed)

Botanical Family: Malvaceae

Native to India, black musk oil is made by hydro-distilling herbs, flowers and spices over a

sandalwood and agarwood oil blend and letting it mature for 7 days. The unique black musk attar is great for beauty care.

Been Known To Have These Medicinal Properties: Aphrodisiac, antiseptic

Has Been Used For: Acne, allergies, joint pains, issue prone skin

Aromatic Benefits: Grounding, calming

Aroma: Woody, deep, rich

BLACK PEPPER

Botanical Family: Pipereraceae

Indian monks ate several black peppercorns a day to give them endurance during their arduous travels. In ancient times pepper was as valuable as gold or silver. Traditional Chinese healers used pepper to treat cholera, malaria, and digestive problems. In Ayurveda, oil of pepper is reputed to alleviate itching and has been applied in paste form to treat skin diseases.

Been Known To Have These Medicinal Properties: Analgesic, stimulates metabolism, antifungalc

Has Been Used For: Arthritis, digestive problems, fatigue, nerve/muscle pain, helps improve circulation

Aromatic Benefits: Stimulating, energizing, empowering

Aroma: Crisp, hints of green, peppercorn

BLUE LOTUS

Botanical Family: Nymphaeaceae

The sacred blue lotus’ original habitat was along the Nile and other locations in East Africa, eventually spreading during ancient times to India and Thailand. In Egyptian mythology the blue lotus was significant, was said to rise and fall with the sun. It is the national flower of India. Blue lotus oil is used in every ashram in India for meditation.

Been Known To Have These Medicinal Properties: Aphrodisiac, mild sedative, stress reducing

Has Been Used For: Muscle spasms, headaches, migraines, sinus, fertility

Aromatic Benefits: Relaxing, awareness stimulating, tranquility

Aroma: Sweet, soft, elegant

BLUE WATER LILY

Botanical Family: Nymphaeaceae

The water lily has similarities to the blue lotus. They are of the same family and both aquatic. The blue water lily is the national flower of Sri Lanka. It is sacred to Hinduism and Buddhism. This oil is one of the most important oils in India. It’s great for the skin, brings a glowing effect, and is widely used in the skin care industry, as well as to keep mosquitoes away.

Been Known To Have These Medicinal Properties: Astringent, antiseptic

Has Been Used For: Flesh wounds, burnt skin, insomnia, anxiety, nervousness, bug deterrent

Aromatic Benefits: Calming, soothing, tranquility, joy, love

Aroma: Pure, fresh, light

CARDAMOM

Botanical Family: Zingiberaceae (Ginger)

Cardamom essential oil, also known as “the queen of spices”, is a powerful agent in digestive health. India was the world’s number one producer of cardamom for centuries. It is the second most expensive spice in the world.

Been Known To Have These Medicinal Properties: Antiseptic, anti-parasitic, aphrodisiac

Has Been Used For: Digestive issues, fevers, congestion, coughs, headaches, skin tonic

Aromatic Benefits: Soothing, grounding, invigorating, refreshing

Aroma: Sweet, spicy, woody undertones

BLUE WATER LILY

Botanical Family: Nymphaeaceae

The water lily has similarities to the blue lotus. They are of the same family and both aquatic. The blue water lily is the national flower of Sri Lanka. It is sacred to Hinduism and Buddhism. This oil is one of the most important oils in India. It’s great for the skin, brings a glowing effect, and is widely used in the skin care industry, as well as to keep mosquitoes away.

Been Known To Have These Medicinal Properties: Astringent, antiseptic

Has Been Used For: Flesh wounds, burnt skin, insomnia, anxiety, nervousness, bug deterrent

Aromatic Benefits: Calming, soothing, tranquility, joy, love

Aroma: Pure, fresh, light

CARDAMOM

Botanical Family: Zingiberaceae (Ginger)

Cardamom essential oil, also known as “the queen of spices”, is a powerful agent in digestive health. India was the world’s number one producer of cardamom for centuries. It is the second most expensive spice in the world.

Been Known To Have These Medicinal Properties: Antiseptic, anti-parasitic, aphrodisiac

Has Been Used For: Digestive issues, fevers, congestion, coughs, headaches, skin tonic

Aromatic Benefits: Soothing, grounding, invigorating, refreshing

Aroma: Sweet, spicy, woody undertones

CHAMPA

Botanical Family: Myrtacaea

The flower is dedicated to Vishnu. Cultivated throughout India. Hindus use the flowers in religious ceremonies, so the tree is often planted around temples. In Ayurveda, the bark of the tree is used as a remedy to reduce fever and the roots are used for skin disorders. Champa oil is mainly used for fragrance and burning purpose in temples throughout India apart from also meditation use.

Been Known To Have These Medicinal Properties: Anti-depressant, aphrodisiac, anti-spasmodic, antiseptic, stimulant, euphoric

Has Been Used For: Vertigo, headaches, stress, reducing, aids breathing, colic, arthritis

Aromatic Benefits: Relieving, relaxing, delightful, awakening

Aroma: Sweet, floral, fruity with honey backnote

CINNAMON BARK

Botanical Family: Laraceae

In India cinnamon is cultivated in the hill ranges of Kerala. It was exported to Egypt as early as 2000 BCE. Cinnamon is harvested by growing the tree for two years then coppicing it, causing it to form a dozen or so shoots from its roots. It has been a highly prized commodity and is one of the most recognizable scents in the world.

Been Known To Have These Medicinal Properties: Analgesic, antibacterial, antifungal, anti-inflammatory, antimicrobial, antiseptic, astringent, stimulant, digestive

Has Been Used For: Nervousness, exhaustion, rheumatism, slow circulation, stress, toothaches,insect bites

Aromatic Benefits: Warming, drying, uplifting

Aroma: Strong, spicy, pepper notes

CLOVE

Botanical Family: Oleaceae

Cloves are grown in India under the name Laung. They are used in Ayurvedic medicine and have many other uses around the world. They’ve been used to help fight off epidemics for centuries.

Been Known To Have These Medicinal Properties: Anti-aging, antimicrobial, antifungal, antiviral, anesthetic, anti-inflammatory, anti-parasitic

Has Been Used For: Arthritis/rheumatism, toothaches, to help fight infection, and for skin disorders (acne, skin irritations and sensitivity)

Aromatic Benefits: Stimulating the mind and dreams. Can create a sense of courage and protection.

Aroma: Spicy, warming, rich

EUCALYPTUS GLOBULUS

Botanical Family: Myrtaceae (Myrtle)

It is native to Tasmania and southeastern Australia and Brazil. Also known as the Blue Gum Eucalyptus Evergreen Tree. For centuries, Australian Aborigines used the disinfecting leaves to cover wounds. The tree was introduced into California in the 1800’s and has naturalized in areas of coastal fog. It is one of the world’s most valuable windbreak trees and a major source of fuel wood in many countries.

Been Known To Have These Medicinal Properties: Antibacterial, antifungal, antiviral, anti-aging, expectorant, antiseptic

Has Been Used For: Respiratory/sinus infections, decongestant, arthritis, soothe sore muscles, skin and throat infections, fragrance component in soaps, detergents, bath oils and perfumes

Aromatic Benefits: Promotes health, wellbeing, purification, healing

Aroma: Fresh herbaceous, soft woody undertones

NATURAL VITAMIN E

D-Alpha Tocopherol

Tocopherol is a type of organic compound. Alpha Tocopherol is the strongest form of Vitamin E. Vitamin E oil fights free radicals in UV rays and pollution.

Has Been Used To: Reduce skin discoloration, scars, age spots, skin damage and wrinkles

FENNEL

Botanical Family: Apiaceae

Fennel sprigs were hung over doors to fend off evil spirits in the ancient world. For hundreds of years, fennel seeds have also been used as a digestive aid. Fennel essential oil acts as a nerve tonic, easing tension. It is believed to bring strength and courage in the face of adversity.

Been Known To Have These Medicinal Properties: Anti-diabetic, anti-inflammatory, digestive aid,

anti-parasitic, antiseptic

Has Been Used For: Supporting the immune system, obesity, arthritis, digestive problems, anti-aging skin remedies, balancing dry and oily skin

Aromatic Benefits: Balancing, cleansing

Aroma: Licorice-like, sweet, earthy